• 목록
• 답변
• 글쓰기
• 게시판 리스트 옵션
  • 수정
  • 삭제

Coolers Wine

Coolers wine coolers are designed to help keep wine bottles at an ideal temperature. They also guard against humidity that could cause wine to degrade and alter its taste.

Typically sweet drinks are low in alcohol (4% to 6% ABV) and are infused with real fruit juice. But they're still not wine.

The History of Wine Coolers

The wine cooler has gone the way of many a trend which gained traction and then fading out of fashion. What is a wine-cooler and what made this drink so well-known?

A wine cooler is made by mixing traditional wine with fruit juice or syrup. It's a refreshing and sweet drink that is great for summer. It's also a great option for those who want to stretch their bottle of wine.

When the wine cooler was first introduced to the market, it quickly became an extremely popular drink for adults who wanted an easy, refreshing drink. It was offered by major distributors like California Cooler Seagram's and Bartles & Jaymes.

In the 1980's, sales from wine coolers topped a billion dollars annually and made up 20 percent of all wine fridge built in consumed in the US. Their popularity began to wane in the early 1990s. This was due to changes in federal excise taxes, which made blending wine and water less profitable. This was the beginning of the end for the wine cooler, which was later replaced by malt based beverages like Zima and Mike's Hard.

The wine cooler is making a comeback the present day thanks to independent wine drink producers who are focusing on creating drinks of high quality and with minimal ingredient lists. They are also making an effort to use more natural fruits and wines.

A lot of people prefer to purchase pre-made wine drinks. While you can make your own wine coolers by mixing wine with syrup or fruit juice, it is possible to make them by yourself. These are available in many grocery stores, liquor stores, and specialty wine stores. In addition to being practical, these drinks are an excellent addition to any barbecue or picnic. They can be served on the rocks or with a twist of citrus zest. Some of these drinks may even be frozen, which makes them ideal for outdoor parties. If you remember the right temperature for your wine cooler, these drinks are a great addition to any occasion.

The California Cooler

California Cooler was the brand that started the wine cooler trend in the 1980s. The bottled concoctions mingled white wine with fruit juice, and other drinks and were hugely popular. The company that produced the concoctions was called California Bottled Products, and it started out small with its founders Michael Crete and his high school buddy Stuart Bewley. They handled all the work, including bottling, brewing and sales. In 1984, they were selling 10 million cases per year. This prompted giant wine makers like Gallo to join the fray and flood primetime TV with ads promoting their versions of California Cooler. These included the endearing old yokels Frank Bartles, and Ed Jaymes.

By the end of the decade the wine was gone. In 1991, Congress quadrupled the excise taxes on wine from $0.07 per gallon to $1.07 per gallon. This increased the cost of making a wine-based cooler, and it was soon surpassed by sweet carbonated malt beverages like Zima and Smirnoff Ice.

However, it is possible that coolers will make an appearance. With the new generation coming to old age, it could be that they are eager to embrace the irreverent mixture of malt and wine. liquor. A cooler can also be a more efficient alternative to a fridge in terms of energy consumption. A wine cooler is ideal for decks or patios. It has a screen cover to let in cool air from the outdoors.

This beverage cooler that can be collapsible is not only a great wine cooler, but it's also perfect for picnics and camping. It can fold flat to fit into your trunk, and is easy to move with an upper handle and robust wheels. Once it's set up it can easily accommodate plenty of beverages and food. It can also serve as a seat, and it will keep your drinks cool. This cooler also comes with a handy shoulder strap, which makes it easy to carry once fully filled.

The 80's Craze

In the 1980s, wine coolers were all the trend in the 1980's. The fizzy mix of white wine and fruit flavorings took off from relative insignificance to become the drink that was popular for beach parties, picnics and casual gatherings. The low alcohol content attracted many people, and the beverage became a symbol of relaxation and fun. The popularity of wine coolers increased to the point that large corporations entered the market, and a range of brands were launched with various flavors. The most successful were Bartles & Jaymes and Seagram's Escapes with a wide range of fruity flavor that made them household names.

The 80's craze for chilled ready-to-drink concoction also led to an expansion of the industry of sparkling wines. The yuppies wanted to display their wealth and start drinking sparkling wine and champagne.

These sparkling wines were expensive at the time but offered an alternative to full-bodied whites and reds. These frothy drinks were an excellent alternative to full-bodied, heavy whites and reds at the time when wine enthusiasts were turning into averse to anything that didn't have the label "vin d'vigne".

At the end of the decade however the wine cooler trend was beginning to fade. A huge tax hike on excise prompted producers to shift from wine to malt base drinks, and by the year the category had dropped to less than one percent of sales.

Today, coolers are returning in a small way. Many people still refer to these flavored wine cooler fridge as wine coolers, whereas cocktail enthusiasts call them drinks called spritzers or an aperitif. They are a great option to extend the wine fridge undercounter bottle and add a little sweetness to a light-bodied alcohol beverage, and they are especially refreshing on a hot day. There is no legal definition of a wine cooler and many products don't contain any wine.

The Perfect Cooler

There's a cooler for everyone, no matter if you're a wine lover or just need to keep your favorite bottles at the ideal serving temperature. Before you decide on a wine refrigerator, assess your available space and the quantity of bottles you'd like to store. Also consider whether you'd like a built-in wine fridge that is installed inside cabinetry or freestanding models that can be set up anywhere in your home.

Wine coolers make a great addition to any kitchen however, they can also be used in bars, restaurants hotels, spas, and other establishments that serve beverages. These refrigerators are specifically designed to keep bottles cool and store them at an ideal serving temperature and are the Best rated wine refrigerators method to ensure that your customers will enjoy their drinks at their peak potential.

It's important to select the right wine fridge for your company from the many single-zone and double-zone options. If you're new to the business with wine, a single-zone cooler is likely sufficient, but as your tastes evolve, you may need to upgrade to a dual-zone model that is able to accommodate different kinds of wines at a time.

If you're a snob at wine or just looking for an excellent wine cooler then look no further than the BruTank Vino Portable Bottle Cooler. This double-walled, vacuum-insulated cooler will keep your wine or other bottles chilled for up to 6 hours without the requirement for ice. This cooler is ideal for backyard barbecues, picnics and dinner gatherings.

This compact wine cooler is perfect for homes with little space. Customers love its visually pleasing design. The compressor system of this cooler is also appreciated by users for its quiet operation and precision temperature control. Many users also appreciate the locking system that offers an additional layer of security for wine bottles.