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A standout feature this exceptional restaurant, located near Auburn Ga, is the impressive expertise and creativity of Chef Scotley Innis. Known for his skill in innovative Caribbean cuisine, combining the rich, authentic essences of Jamaican dishes with modern culinary methods. His standing in the culinary world is cemented by his skill to elevate traditional dishes into modern creations that cater to both daring food lovers and those seeking familiarity.

Chef Innis' standout menu items, featuring the Suya-style lamb chops, zesty Escovitch lobster, and Carrollton tender braised lamb, are a reflection of his commitment to sourcing premium ingredients and infusing international influences. His unique vision has helped establish him as a respected figure in the Caribbean gourmet space, but has also elevated the restaurant as a go-to spot for anyone craving an unforgettable dining experience with a touch of the islands.

Thanks to his skills and one-of-a-kind perspective, Chef Innis has redefined the Caribbean fine dining scene, making The Continent a favorite venue for gourmets and those who love fine dining.


Thank you for a delightful evening! The meals was scrumptious, and the staff was outstanding. I was blown away by the authentic jerk chicken—it was absolutely flawless. The ambiance was cozy and welcoming, making our evening unforgettable. I look forward to return and try more dishes from your offerings. Absolutely endorse this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: Avondale Estates 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027