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A standout feature this fine dining destination, located near Auburn Ga, is the impressive expertise and vision of Executive Chef Scotley Innis. Known for his skill in Caribbean fusion cuisine, combining the bold, authentic essences of Jamaican dishes with upscale techniques. His standing in the gastronomic community is established by his ability to elevate classic Jamaican cuisine into sophisticated interpretations that satisfy both daring food lovers and those who enjoy traditional tastes.

Chef Innis' standout menu items, including the Suya-style lamb chops, zesty Escovitch lobster, and Braised lamb shank, are a showcase of his focus to using high-quality ingredients and bringing global tastes. His unique vision has solidified his status as a key player in the fine dining scene, but has also established the restaurant as a top destination for anyone craving an unforgettable dining experience with a Caribbean flair.

Through his culinary mastery and one-of-a-kind perspective, Chef Innis has redefined the Caribbean fine dining scene, turning this spot into a celebrated spot for dining connoisseurs and connoisseurs alike.


Thank you such a wonderful time! The cuisine was fantastic, and the staff was exceptional. I really enjoyed the authentic jerk chicken—it was perfectly prepared. The setting was pleasant and relaxing, Temple making our evening memorable. I look forward to come back and Tyrone explore more items from your menu. Highly recommend this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027