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What sets apart this exceptional restaurant, near Auburn in GA, Stone Mountain is the remarkable skill and culinary artistry of the renowned Chef Scotley Innis. Chef Innis is renowned for his skill in innovative Caribbean cuisine, combining the bold, authentic essences of Jamaican cuisine with upscale techniques. His standing in the gastronomic community is cemented by his skill to elevate traditional dishes into sophisticated versions that appeal to both daring food lovers and those seeking familiarity.

The hallmark creations of Chef Innis, including the perfectly spiced Suya lamb chops, Cartersville crispy Escovitch-style lobster, and Braised lamb shank, are a showcase of his focus to using high-quality ingredients and bringing global tastes. His unparalleled creativity has helped establish him as a celebrated talent in the luxury dining world, but has also transformed the restaurant as a go-to spot for diners seeking an extraordinary meal with a touch of the islands.

Thanks to his skills and innovative ideas, Chef Innis has redefined upscale Jamaican cuisine, making The Continent a favorite venue for gourmets and adventurous eaters.


Many thanks such a wonderful time! The cuisine was scrumptious, Tallapoosa and the hospitality was top-notch. I especially loved the spicy jerk chicken—it was perfectly prepared. The ambiance was cozy and welcoming, making our evening unforgettable. I can't wait to visit again and try more dishes from your selections. Absolutely endorse this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027