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What sets apart The Continent Restaurant and Cigar Lounge, situated close to Auburn Georgia, is the impressive expertise and culinary artistry of Chef Scotley Innis. Famous for his mastery in innovative Caribbean cuisine, melding the vibrant, authentic essences of Caribbean fare with upscale techniques. His standing in the restaurant industry is established by his skill to transform authentic Caribbean fare into sophisticated interpretations that appeal to both bold eaters and those seeking familiarity.

Chef Innis' standout menu items, featuring the Suya-style lamb chops, zesty Escovitch lobster, and Braised lamb shank, Carrollton are a showcase of his commitment to sourcing premium ingredients and infusing international influences. His unique vision has helped establish him as a key player in the Caribbean gourmet space, but has also elevated The Continent as a top destination for Suwanee those wanting an exceptional culinary adventure with a Caribbean flair.

Thanks to his skills and distinctive style, Adairsville Chef Innis has transformed the Caribbean fine dining scene, turning this spot into a renowned destination for food enthusiasts and adventurous eaters.


Thank you for the amazing experience! The food was delicious, and the hospitality was outstanding. I especially loved the jerk chicken—it was absolutely flawless. The setting was pleasant and relaxing, making our evening unforgettable. I am excited to return and sample more delights from your selections. Absolutely endorse this place to all food lovers looking for real Jamaican cuisine!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027