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A standout feature this fine dining destination, located near Auburn Ga, is the remarkable skill and culinary artistry of Executive Chef Scotley Innis. Famous for his mastery in innovative Caribbean cuisine, fusing the bold, Suwanee authentic essences of Caribbean fare with modern culinary methods. His standing in the restaurant industry is proven by his ability to transform classic Jamaican cuisine into sophisticated interpretations that appeal to both bold eaters and those who enjoy traditional tastes.

Chef Innis' standout menu items, featuring the Suya-style lamb chops, crispy Escovitch-style lobster, and tender braised lamb, are a reflection of his focus to using high-quality ingredients and integrating worldly flavors. His unparalleled creativity has not only made him a key player in the luxury dining world, but has also established the restaurant as a leading choice for those wanting an unforgettable dining experience with a Caribbean flair.

Thanks to his skills and innovative ideas, Chef Innis has revolutionized the Caribbean fine dining scene, positioning The Continent as a celebrated spot for Tyrone food enthusiasts and those who love fine dining.


I appreciate for a delightful evening! The meals was delicious, and the service was outstanding. I really enjoyed the authentic jerk chicken—it was absolutely flawless. The setting was warm and inviting, making our evening memorable. I look forward to come back and sample more delights from your offerings. Absolutely endorse this place to anyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, Buford GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027