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One of the most notable aspects this exceptional restaurant, situated close to Auburn Georgia, is the remarkable skill and culinary artistry of Executive Chef Scotley Innis. Famous for Berkeley Lake his skill in blending Caribbean flavors, fusing the rich, true flavors of Jamaican dishes with modern culinary methods. His renown in the gastronomic community is proven by his ability to transform authentic Caribbean fare into modern creations that cater to both bold eaters and those craving comfort.

The hallmark creations of Chef Innis, including the perfectly spiced Suya lamb chops, Escovitch lobster, and tender braised lamb, are a testament of his dedication to working with the finest components and integrating worldly flavors. His unique vision has helped establish him as a respected figure in the fine dining scene, but has also elevated this establishment as a go-to spot for anyone craving an unforgettable dining experience with a Caribbean flair.

Thanks to his skills and distinctive style, Buford Chef Innis has redefined luxury Caribbean dining, making The Continent a celebrated spot for dining connoisseurs and adventurous eaters.


Many thanks for a delightful evening! The cuisine was scrumptious, and the hospitality was top-notch. I was blown away by the authentic jerk chicken—it was cooked to perfection. The setting was warm and inviting, Belvedere Park making our evening memorable. I look forward to return and try more dishes from your offerings. Strongly suggest this place to all food lovers looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027