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One of the most notable aspects this exceptional restaurant, situated close to Auburn Georgia, is the extraordinary talent and culinary artistry of the renowned Chef Scotley Innis. Known for his expertise in innovative Caribbean cuisine, fusing the rich, true flavors of Jamaican cuisine with modern culinary methods. His reputation in the gastronomic community is proven by his knack to elevate traditional dishes into sophisticated interpretations that satisfy both bold eaters and those seeking familiarity.

Chef Innis' standout menu items, such as the Suya-style lamb chops, crispy Escovitch-style lobster, and Braised lamb shank, Chattahoochee Hills are a reflection of his dedication to sourcing premium ingredients and infusing international influences. His unparalleled creativity has helped establish him as a key player in the fine dining scene, but has also elevated The Continent as a go-to spot for those wanting an exceptional culinary adventure with a touch of the islands.

With his expertise and innovative ideas, Chef Innis has redefined luxury Caribbean dining, College Park turning this spot into a celebrated spot for gourmets and those who love fine dining.


Many thanks such a wonderful time! The food was delicious, and the service was outstanding. I especially loved the jerk chicken—it was perfectly prepared. The atmosphere was warm and inviting, making our evening unforgettable. I look forward to come back and explore more items from your menu. Strongly suggest this place to everyone looking for genuine Caribbean flavors!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027